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Classic Macaroni Salad Recipe
This easy Classic Macaroni Salad recipe will impress your family and friends at your next picnic or BBQ. This dish pairs well with almost anything.
NUTRITIONAL FACTS
Servings5
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 500.0 |
Total Carbohydrates (g) | 38.0 g |
Fibre (g) | 1.0 g |
Sodium (mg) | 820.0 mg |
Fat (g) | 35.0 g |
Saturated Fat (g) | 5.0 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 15.0 mg |
Iron (mg) | 2.0 mg |
Potassium (mg) | 122.0 mg |
Vitamin B12 | |
Vitamin D (mcg) | 0.0 mcg |
Calcium (mg) | 17.0 mg |
Sugar (g) | 4.0 g |
Protein (g) | 6.0 g |
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5 People
Servings
-
5 Mins
Prep Time
-
20 Mins
Cooking Time
-
25 Mins
Ready In
Ingredients
- 8 ounces elbow macaroni (about 1-3/4 cups)
- 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 2 Tbsp. vinegar
- 2 tsp. Maille ® Rich Country Dijon Mustard Blend
- 1 tsp. sugar
- 1 tsp. salt
- 1/4 tsp. ground black pepper
- 1 cup thinly sliced celery
- 1 cup chopped green or red bell pepper
- 1/4 cup chopped onion
Made With
Or Try It With
Directions
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COOK macaroni according to package directions; drain and rinse with cold water until completely cool.
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COMBINE Hellmann's® or Best Foods® Real Mayonnaise, vinegar, Maille® Rich Country Dijon Mustard Blend, sugar, salt and pepper in large bowl. Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature.
Chef's Tip
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Cost per recipe*: $2.77.
Cost per serving*: $0.55.
*Based on average retail prices at national supermarkets.