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Creamy Baked Turkey
Bite into our delicious Creamy Baked Turkey made with Hellmann's® Real Mayonnaise and softened cream cheese.
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4 People
Servings
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15 Mins
Prep Time
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25 Mins
Cooking Time
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40 Mins
Ready In
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 470.0 |
| Total Carbohydrates (g) | 9.0 g |
| Fibre (g) | 0.0 g |
| Sodium (mg) | 540.0 mg |
| Fat (g) | 34.0 g |
| Saturated Fat (g) | 10.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 90.0 mg |
| Iron (mg) | 10.0 % |
| Potassium (mg) | 74.0 mg |
| Vitamin A | 10.0 % |
| Vitamin B12 | |
| Vitamin C | 4.0 % |
| Vitamin D (mcg) | 0.0 % |
| Calcium (mg) | 6.0 % |
| Sugar (g) | 2.0 g |
| Protein (g) | 32.0 g |
Ingredients
- 1/2 cup crushed buttery crackers (about 12 crackers)
- 4 tbsp. grated Parmesan cheese
- 4 ounces cream cheese, softened
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1 clove garlic, finely chopped
- 2 tbsp. chopped fresh parsley leaves
- 1 lb. turkey cutlets
Made With
Directions
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Preheat oven to 400°. In small bowl, combine cracker crumbs with 2 tablespoons Parmesan cheese; set aside.
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In large bowl, combine cream cheese, Hellmann's® or Best Foods® Real Mayonnaise, garlic, parsley and remaining Parmesan cheese. Toss turkey with cheese mixture. Turn into shallow 2-quart casserole, then sprinkle with bread crumb mixture.
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Bake 25 minutes or until turkey is thoroughly cooked.
Chef's Tip
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SUBSTITUTION: Use 4 ounces of Neufchatel cheese instead of cream cheese and 1/2 cup Hellmann's or Best Foods Light Mayonnaise instead of Real Mayonnaise.
Cost per recipe*: $7.52.
Cost per serving*: $1.88.
*Based on average retail prices at national supermarkets.
See nutrition information for saturated fat and calorie content.