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Mediterranean Sandwich
After some inspiration for a new sandwich? Check out this Mediterranean Sandwich recipe, that'll be sure to become a favorite!
NUTRITIONAL FACTS
Servings1
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 580.0 |
| Total Carbohydrates (g) | 15.0 % |
| Fibre (g) | 16.0 % |
| Sodium (mg) | 33.0 % |
| Fat (g) | 45.0 % |
| Saturated Fat (g) | 55.0 % |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 32.0 % |
| Iron (mg) | 15.0 % |
| Vitamin A | 6.0 % |
| Vitamin B12 | |
| Vitamin C | 150.0 % |
| Calcium (mg) | 10.0 % |
| Sugar (g) | 9.0 g |
| Protein (g) | 36.0 g |
-
1 People
Servings
-
10 Mins
Prep Time
-
4 Mins
Cooking Time
-
14 Mins
Ready In
Ingredients
- 1 hoagie roll, halved lengthwise
- 1 tbsp. Hellmann’s® or Best Foods® Mayonnaise Light Mayo
- 2 tbsp. olive oil vinaigrette dressing
- 1 tbsp. fresh basil leaves, chopped, loosely packed
- 2 ounces cooked chicken, sliced
- 1/4 medium yellow bell pepper, grilled and sliced
- 1/3 cup mushrooms, grilled and sliced
- 2 ounces fresh mozzarella cheese
- 1 slice red onion, grilled
Made With
Or Try It With
Directions
-
Preheat oven 350°.
-
Combine Hellmann's® or Best Foods® Light Mayonnaise, dressing and basil in small bowl; evenly spread on roll. Layer roll with remaining ingredients. Wrap in aluminum foil and bake 4 minutes or until cheese melts slightly.
Chef's Tip
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Cost per recipe*: $4.03
Cost per serving*: $4.03
*Based on average retail prices at national supermarkets.