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Nicole's Quesadilla Burgers
NUTRITIONAL FACTS
Servings4
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 620.0 |
Total Carbohydrates (g) | 29.0 g |
Fibre (g) | 4.0 g |
Sodium (mg) | 620.0 mg |
Fat (g) | 41.0 g |
Saturated Fat (g) | 12.0 g |
Trans Fat (g) | 1.0 g |
Cholesterol (mg) | 105.0 mg |
Iron (mg) | 20.0 % |
Potassium (mg) | 730.0 mg |
Vitamin A | 15.0 % |
Vitamin B12 | |
Vitamin C | 20.0 % |
Vitamin D (mcg) | 0.0 % |
Calcium (mg) | 20.0 % |
Sugar (g) | 3.0 g |
Protein (g) | 35.0 g |
-
4 People
Servings
-
20 Mins
Prep Time
-
12 Mins
Cooking Time
-
32 Mins
Ready In
Ingredients
- 1/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 1/4 tsp. ground chipotle chile pepper
- 1 medium tomato, chopped
- 1 avocado, peeled and chopped
- 1/4 cup chopped red onion
- 1 cup shredded cheddar cheese (about 4 oz.)
- 4 (8 - in.) soft taco - size whole wheat flour tortillas flour tortillas
- 4 hamburger Patties, cooked and halved
Made With
Or Try It With
Directions
-
Combine Hellmann's® or Best Foods® Real Mayonnaise with chipotle chile pepper in medium bowl. Stir in tomato, avocado and red onion; set aside.
-
Evenly sprinkle 1/2 of the cheese on 1 side of each tortilla, then top each with 2 burger halves, tomato mixture and remaining cheese; fold over. Cook quesadillas, two at a time, in 12-inch nonstick skillet over medium heat, carefully turning once, 6 minutes or until cheese is melted and tortillas are golden. Repeat with remaining quesadillas.
Chef's Tip
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