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Quick Mayonnaise Biscuits Recipe
It's amazing how quick & easy these biscuits are! Just a few pantry staples and mayonnaise make moist biscuits that can be on the table in 20 minutes!
NUTRITIONAL FACTS
Servings9
- Value
Amount Per Serving | Value |
---|---|
Energy (kcal) | 190.0 |
Total Carbohydrates (g) | 23.0 g |
Fibre (g) | 1.0 g |
Sodium (mg) | 380.0 mg |
Fat (g) | 10.0 g |
Saturated Fat (g) | 1.5 g |
Trans Fat (g) | 0.0 g |
Cholesterol (mg) | 5.0 mg |
Iron (mg) | 1.0 mg |
Potassium (mg) | 58.0 mg |
Vitamin B12 | |
Vitamin D (mcg) | 0.0 mcg |
Calcium (mg) | 117.0 mg |
Sugar (g) | 1.0 g |
Protein (g) | 4.0 g |
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9 People
Servings
-
10 Mins
Prep Time
-
10 Mins
Cooking Time
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20 Mins
Ready In
Ingredients
- 2 cups all-purpose flour
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 3/4 cup milk
Made With
Or Try It With
Directions
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PREHEAT oven to 450°.
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COMBINE flour, baking powder and salt in medium bowl. Stir in Hellmann's® or Best Foods® Real Mayonnaise and milk. On ungreased baking sheet, drop batter by 1/4 cupfuls.
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BAKE 10 minutes or until slightly golden. Serve warm.
Chef's Tip
VARIATIONS: Quick Mayonnaise Basil Biscuits: Follow directions above adding 1/2 teaspoon dried basil leaves. Quick Mayonnaise Cheese Biscuits: Follow directions above adding 1/3 cup shredded cheddar cheese and 2 tablespoons finely chopped onion. Quick Mayonnaise Dill Biscuits: Follow directions above adding 1/2 teaspoon dried dill weed. Quick Mayonnaise Jalapeno Cheese Biscuits: Follow directions above adding 1/3 cup shredded Jalapeno jack cheese and 3 Tbsp. sliced scallions.
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