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Tequila Shrimp Skewers
Bite into our delicious Tequila Shrimp Skewers made with Hellmann's® Real Mayonnaise Mojito Mayo Dip and Italian dressing.
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 590.0 |
| Total Carbohydrates (g) | 12.0 g |
| Fibre (g) | 2.0 g |
| Sodium (mg) | 1340.0 mg |
| Fat (g) | 51.0 g |
| Saturated Fat (g) | 7.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 170.0 mg |
| Iron (mg) | 4.0 % |
| Vitamin A | 8.0 % |
| Vitamin B12 | |
| Vitamin C | 40.0 % |
| Calcium (mg) | 8.0 % |
| Sugar (g) | 4.0 g |
| Protein (g) | 17.0 g |
-
4 People
Servings
-
10 Mins
Prep Time
-
5 Mins
Cooking Time
-
15 Mins
Ready In
Ingredients
- 3/4 cup Italian dressing, divided
- 1/4 cup lime juice
- 1/4 cup tequila
- 1 lb. uncooked large shrimp
- 1 medium red onion, cut into 1/2- inch wedges
- 2 limes, cut into thin wedges
- Mojito Mayo Dip* (optional)
Made With
Or Try It With
Directions
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Blend 1/2 cup Italian dressing, lime juice and tequila in measuring cup. Pour tequila mixture over shrimp in large, resealable plastic bag; turn to coat. Close bag and marinate shrimp 20 minutes.
-
Remove shrimp from marinade, discarding marinade. Alternately thread shrimp, onion and limes on 8 skewers*. Grill or broil shrimp, turning occasionally and brushing with remaining 1/4 cup Dressing, 5 minutes or until shrimp turn pink. Serve, if desired, with Mojito Mayo Dip.
Chef's Tip
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**If using wooden skewers soak at least 30 minutes prior to use.