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Turkey 'N Stuffing Dijon
Whip up our delicious Turkey 'N Stuffing Dijon made with Hellmann's® Real Mayonnaise, stuffing mix, Dijon mustard and more.
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6 People
Servings
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10 Mins
Prep Time
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35 Mins
Cooking Time
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45 Mins
Ready In
NUTRITIONAL FACTS
Servings6
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 420.0 |
| Total Carbohydrates (g) | 37.0 g |
| Fibre (g) | 0.0 g |
| Sodium (mg) | 780.0 mg |
| Fat (g) | 16.0 g |
| Saturated Fat (g) | 2.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 70.0 mg |
| Iron (mg) | 10.0 % |
| Potassium (mg) | 290.0 mg |
| Vitamin A | 2.0 % |
| Vitamin B12 | |
| Vitamin C | 2.0 % |
| Vitamin D (mcg) | 0.0 % |
| Calcium (mg) | 4.0 % |
| Sugar (g) | 10.0 g |
| Protein (g) | 31.0 g |
Ingredients
- 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 1 tbsp. Dijon mustard
- 1/3 cup apricot preserves or peach preserves
- 1 package (7 oz.) seasoned cube stuffing mix (about 3-1/2 cups)
- 1 1/2 cups water
- 6 turkey cutlets
Made With
Directions
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Preheat oven to 400°. Spray 13 x 9-inch baking pan with no-stick cooking spray; set aside.
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Combine Hellmann's® or Best Foods® Real Mayonnaise mustard and preserves in small bowl; set aside. Combine stuffing mix and hot water until moistened in large bowl; let stand 2 minutes. Spoon stuffing into pan in 6 mounds. Top each mound with turkey, then evenly top with mustard sauce.
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Bake covered 20 minutes or until chicken is thoroughly cooked. Remove cover and bake an additional 5 minutes.
Chef's Tip
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Cost per serving*: $1.91
*Based on average retail prices at national supermarkets.