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Turkey Sandwich with Whole Grain Bread
Give your much loved turkey sandwich a smart touch by using whole grain bread. Try this tasty recipe today!
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1 People
Servings
-
5 Mins
Prep Time
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0 Mins
Cooking Time
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5 Mins
Ready In
NUTRITIONAL FACTS
Servings1
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 540.0 |
| Total Carbohydrates (g) | 25.0 g |
| Fibre (g) | 4.0 g |
| Sodium (mg) | 2170.0 mg |
| Fat (g) | 28.0 g |
| Saturated Fat (g) | 12.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 90.0 mg |
| Iron (mg) | 2.0 % |
| Vitamin A | 80.0 % |
| Vitamin B12 | |
| Vitamin C | 8.0 % |
| Calcium (mg) | 50.0 % |
| Sugar (g) | 4.0 g |
| Protein (g) | 46.0 g |
Ingredients
- 1 tbsp Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 2 slices whole grain bread
- 4 ounces sliced deli turkey breast
- 2 ounces sliced provolone cheese
- 2 green leaf lettuce leaves
Made With
Directions
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Evenly spread Hellmann's® or Best Foods® Real Mayonnaise on bread, then layer turkey, cheese, lettuce and remaining bread.
Chef's Tip
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