Wizard's Rock Cakes

Wizard's Rock Cakes

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Bite into our delicious Wizard's Rock Cakes made with Hellmann's® Real Mayonnaise and craisins.

  • 8 People

    Servings

  • 15 Mins

    Prep Time

  • 18 Mins

    Cooking Time

  • 33 Mins

    Ready In

  • 2 cups all-purpose flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/3 cup sugar
  • 1/2 cup (1 cup) craisins or raisins
  • 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  • 3/4 cup milk
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  1. Preheat oven to 400°. Spray baking sheet with nonstick cooking spray or line with parchment paper; set aside.

  2. Combine flour, sugar, baking powder and salt in medium bowl. Stir in craisins; set aside.

  3. Combine Hellmann's® or Best Foods® Real Mayonnaise with milk in small bowl with wire whisk. Stir into flour mixture.

  4. Drop dough into 8 mounds, about a 1/3 cup each, onto prepared baking sheet. Bake 18 minutes or until lightly golden.

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