Acapulco Slaw
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Ingredients
- 1 cup Hellmann's® or Best Foods® Mayonnaise with Lime Juice
- 2 Tbsp. lime juice
- 2 Tbsp. sugar
- 1/2 tsp. salt
- 1/4 tsp. ground black pepper
- 1 bag (16 oz.) coleslaw mix
- 1/2 lb. jicama, julienned (1/8 x 1/8 x 3-inch strips)
- 1 medium jalapeno pepper, seeded and finely chopped
- 2 Tbsp. finely chopped fresh cilantro
- 1 Tbsp. cumin seed, toasted
- 1/2 cup crumbled queso fresco (optional)
Nutritional information
Amount per serving
Calories510
Calories from Fat35
Total Fat4g
Saturated Fat2g
Trans Fat0.5g
Cholesterol70mg
Sodium790mg
Total Carbs21g
Dietary Fiber6g
Sugars13g
Protein6g
Calcium15%
Iron10%
Vitamin C110%
Vitamin A45%
Method
- 1 In large bowl, combine Hellmann's® or Best Foods® Mayonnaise with Lime Juice, lime juice, sugar, salt and black pepper. Add remaining ingredients except cheese; toss to coat. Chill, if desired. Sprinkle with cheese and serve immediately.