Beef Stew

INGREDIENTS

• 1 3/4 lbs. beef stew meat, cut into chunks
• 2 Tbsp. all-purpose flour
• 2 Tbsp. olive oil, divided
• 3 medium potatoes, peeled and cut into chunks
• 3 carrots, sliced
• 1 medium onion, finely chopped
• 1 parsnip, sliced
• 1 clove garlic, crushed
• 1 1/3 cups dry red wine or beef broth
• 1 Tbsp. tomato paste
• 1 cup boiling water
• 1 tub Knorr® Homestyle Stock - Beef
• 2 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise