Blueberry Crisp Recipe

Blueberry Crisp Recipe

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Bite into our delicious Blueberry Crisp made with Hellmann's® Real Mayonnaise, oats, brown sugar and cinnamon.

  • 8 People

    Servings

  • 8 Mins

    Prep Time

  • 30 Mins

    Cooking Time

  • 38 Mins

    Ready In

 

  • 3 cups fresh blueberries *
  • 2/3 cup all-purpose flour
  • 2/3 cup firmly packed light brown sugar
  • 1/2 cup quick-cooking oats
  • 1/2 tsp. ground cinnamon
  • 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo

Made With

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  1. Preheat oven to 375°. In shallow 8-inch baking dish, arrange blueberries; set aside.

  2. In medium bowl, combine flour, brown sugar, oats and cinnamon. Stir in Hellmann's® or Best Foods® Real Mayonnaise. Using fingers, gently squeeze dough to form crumbs. Evenly sprinkle crumbs over blueberries.

  3. Bake 30 minutes or until topping is golden.

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