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All Recipes
Breakfast Burritos Recipe
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Serves
people
Prep time
mins
Cooking Time
mins
Total time
mins
Have leftover cooked veggies? Throw them in instead of the fresh spinach. You can also use leftover cooked sausage instead of the chorizo.
INGREDIENTS
1 Tbsp. olive oil
1 shallot *, finely chopped
3/4 cup finely chopped chorizo or pepperoni (about 3 oz.)
10 cherry tomatoes, quartered
1/2 small red chili pepper, finely chopped (optional)
3 cups baby spinach leaves
6 eggs, lightly beaten
1/2 cup canned refried beans
1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
2 Tbsp. shredded cheddar cheese
4 burrito size flour tortillas, warmed