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California Chicken Wrap Recipe
Have leftover cooked chicken? Used it here in our California Chicken Wraps recipe. The tasty secret lies in our mayonnaise dressing with olive oil.
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 330.0 |
| Total Carbohydrates (g) | 25.0 g |
| Fibre (g) | 4.0 g |
| Sodium (mg) | 330.0 mg |
| Fat (g) | 15.0 g |
| Saturated Fat (g) | 2.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 60.0 mg |
| Iron (mg) | 10.0 % |
| Vitamin A | 40.0 % |
| Vitamin B12 | |
| Vitamin C | 70.0 % |
| Calcium (mg) | 0.0 % |
| Sugar (g) | 3.0 g |
| Protein (g) | 23.0 g |
-
4 People
Servings
-
10 Mins
Prep Time
-
0 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- 3 tbsp. Hellmann’s® or Best Foods® Mayonnaise Dressing With Olive Oil Squeeze Mayo
- 4 6 -in. ea.) whole wheat flour tortillas
- 12 ounces boneless, skinless chicken breasts, grilled and sliced (or use sliced leftover cooked chicken)
- 1 medium avocado, peeled and sliced
- 1 red bell pepper, sliced
- 1/4 cup sliced red onion
- 2 cups mixed salad greens
Made With
Directions
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Spread It: Spread Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil onto tortillas.
-
Stuff It: Layer chicken, avocado, red pepper, red onion and salad greens down center of each tortilla.
-
Wrap It: Roll and fold the filled tortilla.
Chef's Tip
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Also terrific with Hellmann's® or Best Foods® Real Mayonnaise or Hellmann's® or Best Foods® Light Mayonnaise.