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Carne Asada

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This classic Carne Asada Mexican recipe is bursting with flavors. Tender sliced beef marinated in a creamy Hellmann's® or Best Foods® Real Mayonnaise base and seared to perfection.
  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. white vinegar
  • 1/3 cup chopped fresh cilantro leaves and stems
  • Juice from 2 limes
  • 3 cloves garlic, finely chopped
  • 1 small jalapeno pepper, seeded and finely chopped
  • 1 tsp. ground cumin
  • 1/2 tsp. sugar
  • 1 lb. boneless flank steak, thinly sliced
  • 1 Tbsp. vegetable oil
  • 2 small green, red and/or yellow bell peppers, thinly sliced
  • 1 medium red onion
  • 8 fajita size flour tortillas, warmed