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Cheeseburgers and Coleslaw Recipe
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Learn how to make irresistible cheeseburgers and coleslaw in your own home by following this easy recipe.
Ingredients
- 1 bag (16 oz.) coleslaw mix
- 1/2 cup Hellmann's® or Best Foods® Light Mayonnaise
- 1/2 Tbsp. lime juice
- 1 lb. ground beef
- 1/2 tsp. garlic powder
- 1/4 tsp. ground black pepper
- 4 slices low fat American cheese
- 4 whole wheat hamburger buns
- 4 lettuce leaves
- 1 medium tomato
Nutritional information
Amount per serving
Calories630
Total Fat41g
Saturated Fat11g
Trans Fat1g
Cholesterol100mg
Sodium1020mg
Total Carbs33g
Dietary Fiber7g
Sugars9g
Protein34g
Vitamin D0%
Calcium25%
Iron20%
Potassium598mg
Omega-30g
Omega-61g
Method
- 1 Toss coleslaw mix, Hellmann's® or Best Foods® Light Mayonnaise and lime juice in large bowl; refrigerate until ready to serve.
- 2 Combine ground beef, garlic powder and black pepper in another large bowl; shape into 4 burgers. Grill or broil, turning once, until desired doneness. Top with cheese and cook until cheese is melted. Serve in buns with lettuce, tomato and coleslaw.