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                 Chicken Pita with Tzatziki Sauce Recipe
                  Bite into our delicious Chicken Pita with Tzatziki Sauce made with creamy Hellmann's® Light Mayonnaise and lemon juice in whole wheat pita bread. 
                
 
               -  6 People Servings 
-  20 Mins Prep Time 
-  0 Mins Cooking Time 
-  20 Mins Ready In 
NUTRITIONAL FACTS
Servings6
- Value
| Amount Per Serving | Value | 
|---|---|
| Energy (kcal) | 290.0 | 
| Total Carbohydrates (g) | 14.0 % | 
| Fibre (g) | 24.0 % | 
| Sodium (mg) | 18.0 % | 
| Fat (g) | 9.0 % | 
| Saturated Fat (g) | 5.0 % | 
| Trans Fat (g) | 0.0 g | 
| Cholesterol (mg) | 13.0 % | 
| Iron (mg) | 15.0 % | 
| Vitamin A | 6.0 % | 
| Vitamin B12 | |
| Vitamin C | 15.0 % | 
| Calcium (mg) | 4.0 % | 
| Sugar (g) | 3.0 g | 
| Protein (g) | 22.0 g | 
Ingredients
- 1/3 cup Hellmann’s® or Best Foods® Mayonnaise Light Mayo
- 1 tbsp. lemon juice
- 1 clove garlic, finely chopped
- 1 medium cucumber, halved and seeded
- 2 cups cut-up cooked chicken
- 1 large tomato, sliced
- 1/4 cup sliced red onion
- 6 (8 -in.) whole wheat pita bread
Made With
Directions
-  COMBINE Hellmann's® or Best Foods® Light Mayonnaise, lemon juice and garlic in medium bowl. Finely grate enough cucumber to equal 1/4 cup. Stir into mayonnaise mixture; set aside. Slice remaining cucumber. 
-  TO SERVE, evenly arrange chicken, sliced cucumber, tomato and onion in pita breads, then top with mayonnaise sauce. 
Chef's Tip
                      Tip: Add some fresh chopped mint or cilantro to tzatziki Sauce for extra Mediterranean flavor! Tip: Also terrific with Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise or Hellmann's® or Best Foods® Low Fat Mayonnaise Dressing.  
                    
 
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