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Crab Salad

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Quick and easy crab salad recipe, with hints of lemon and the creamy taste of Hellmann's® or Best Foods® Real Mayonnaise.
  • 1 medium lemon
  • 1 lb. flaked cooked or canned crabmeat
  • 1 small tomato, chopped
  • 1/2 small red onion, finely chopped
  • 2 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
  • 2 tsp. chopped fresh chives (optional)
  • Ground black pepper to taste
  • 1 head romaine lettuce, leaves separated