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Croque Monsieur
Classic Croque Monsieur French sandwich. Ham, Gruyere cheese and creamy Hellmann's® or Best Foods® Real Mayonnaise are stuffed between two slices of hot buttery toast.
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 380.0 |
| Total Carbohydrates (g) | 36.0 g |
| Fibre (g) | 6.0 g |
| Sodium (mg) | 870.0 mg |
| Fat (g) | 20.0 g |
| Saturated Fat (g) | 7.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 50.0 mg |
| Iron (mg) | 30.0 % |
| Vitamin A | 10.0 % |
| Vitamin B12 | |
| Vitamin C | 0.0 % |
| Calcium (mg) | 60.0 % |
| Sugar (g) | 6.0 g |
| Protein (g) | 21.0 g |
-
4 People
Servings
-
5 Mins
Prep Time
-
5 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- 2 tbsp. Hellmann’s® or Best Foods® Real Mayonnaise
- 2 Tbsp. margarine
- 8 slices artisan bread
- 4 slices Gruyere cheese
- 4 slices deli ham
- 1/4 tsp. ground nutmeg (optional)
Made With
Directions
-
Combine Hellmann's® or Best Foods® Real Mayonnaise with margarine; spread 1/2 of the Mayonnaise mixture onto bread slices. Top 4 bread slices with cheese, ham and nutmeg, then remaining bread slices, Mayonnaise-side down. Spread remaining Mayonnaise mixture on top and bottom of each sandwich.
-
Cook sandwiches on griddle or in large nonstick skillet over medium heat, turning once, until golden and cheese starts to melt.
Chef's Tip
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