SmartLabel

Hello, what are you looking for?
0

Your Shopping Bag()X

Shipping and Tax Calculation at checkout

CONTINUE SHOPPING View Bag
Fennel Salad

Fennel Salad

  • Prep time

    mins

  • Marinate time

    mins

  • Cooking Time

    mins

  • Serves

  • Makes

  • Brew time

    mins

  • Chill time

    mins

  • Wait time

    mins

  • Freeze time

    mins

  • Total time

    mins

  • Difficulty

  • Oven time

    mins
  • bvseo_sdk, java_sdk, bvseo-4.0.0
  • CLOUD, getContent, 0ms
  • REVIEWS, PRODUCT
  • bvseo-msg: SubjectId cannot be null or empty.;
A tasty and light fennel salad tossed in a creamy Hellmann's® or Best Foods® Real Mayonnaise dressing with oranges and fennel seeds. Great with seared tuna or grilled fish.
  • 2 medium oranges
  • 1 large bulb fennel, trimmed, cored and very thinly sliced (reserve fennel fronds)
  • 1 tsp. fennel seeds, chopped (optional)
  • 1 tsp. finely chopped red chile pepper (optional)
  • 2 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
  • 1 tsp. honey

Nutritional information

 

Amount per serving

Calories110
Calories from Fat45
Total Fat5g
Saturated Fat0.5g
Trans Fat0g
Cholesterol5mg
Sodium75mg
Total Carbs16g
Dietary Fiber4g
Sugars9g
Protein1g
Calcium6%
Iron2%
Vitamin C80%
Vitamin A2%
  • 1 From 1 orange, grate enough peel to measure 1 tsp. Peel and section oranges, reserving any juice. Place orange sections and orange peel in medium bowl; stir in fennel, fennel seeds and chile pepper. Let stand 10 minutes. Drain, reserving juices.
  • 2 Combine Hellmann's® or Best Foods® Real Mayonnaise with honey in measuring cup or small bowl. Stir in reserved juices. Spoon Mayonnaise dressing over fennel mixture and toss well. Garnish with reserved fennel fronds, chopped.