Juicy Salsa Burgers

Juicy Salsa Burgers

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Read how to make your own juicy burger with a tempting salsa topping.

  • 8 People

    Servings

  • 15 Mins

    Prep Time

  • 10 Mins

    Cooking Time

  • 25 Mins

    Ready In

 

  • 2 lbs. ground chuck
  • 1/2 onion, finely chopped
  • 3 tbsp Hellmann’s® or Best Foods® Real Mayonnaise
  • 3 Tbsp. Worcestershire Sauce
  • 1 Tbsp. chili powder (optional)
  • 1/2 cup salsa
  • 8 hamburger buns

Made With

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  1. Combine ground chuck, onion, Hellmann's® or Best Foods® Real Mayonnaise, Worcestershire Sauce and chili powder in medium bowl. Form into 8 patties. Season with salt and pepper to taste.

  2. Grill patties to desired doneness. Top with salsa and serve on buns.

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