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Light & Tangy Chicken Salad

Light & Tangy Chicken Salad

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  • 1/4 cup Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil
  • 1/4 cup mango chutney, chopped (optional)
  • 2 cups cubed cooked chicken (about 12 oz.)
  • 1/2 cup halved red seedless grapes
  • 1/2 cup chopped celery
  • 2 Tbsp. finely chopped red onion

Nutritional information

 

Amount per serving

Calories160
Calories from Fat60
Total Fat6g
Saturated Fat1g
Trans Fat0g
Cholesterol50mg
Sodium135mg
Total Carbs7g
Dietary Fiber1g
Sugars6g
Protein18g
Calcium4%
Iron8%
Vitamin C4%
Vitamin A2%
  • 1 In medium bowl, combine Hellmann's® or Best Foods® Mayonnaise Dressing with Olive Oil with mango chutney. Add remaining ingredients. Season, if desired, with salt and ground black pepper. Serve, if desired, on lettuce and garnish with toasted sliced almonds. Chill, if desired. 

          

      

    

    

    
  




	








	  

  


     

     

    

    

    

    

    
      

          
          
          
            

                
Also terrific with Hellmann's® or Best Foods® Real Mayonnaise, Light Mayonnaise, Low Fat or Canola Mayonnaise Dressing.