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Pesto Pasta Salad

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Creamy pesto pasta salad with toasted pine nuts, parmesan and Hellmann's® or Best Foods® Real Mayonnaise. Perfect for a quick, light lunch.
  • 8 ounces penne pasta
  • 3 Tbsp. prepared basil pesto
  • 3 Tbsp. Hellmann's® or Best Foods® Real Mayonnaise
  • 2 Tbsp. fresh lemon juice
  • Ground black pepper to taste
  • 2 Tbsp. grated Parmesan cheese
  • 2 Tbsp. pine (pignoli) nuts toasted(optional)

Nutritional information

 

Amount per serving

Calories370
Calories from Fat160
Total Fat17g
Saturated Fat2.5g
Trans Fat0g
Cholesterol10mg
Sodium210mg
Total Carbs43g
Dietary Fiber2g
Sugars3g
Protein10g
Calcium6%
Iron8%
Vitamin C6%
Vitamin A6%
  • 1 Cook penne according to package directions. Drain and rinse with cold water until completely cool.
  • 2 Combine cooked pasta, basil pesto, Hellmann's® or Best Foods® Real Mayonnaise, lemon juice and black pepper in medium bowl. Garnish with cheese and pine nuts.