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Tomato Sandwich with Mayo
Bite into our delicious Tomato & Mayo Sandwich made with Hellmann's® Real Mayonnaise and your favorite classic white bread.
NUTRITIONAL FACTS
Servings4
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 290.0 |
| Total Carbohydrates (g) | 34.0 g |
| Fibre (g) | 2.0 g |
| Sodium (mg) | 560.0 mg |
| Fat (g) | 14.0 g |
| Saturated Fat (g) | 2.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 5.0 mg |
| Iron (mg) | 10.0 % |
| Vitamin A | 8.0 % |
| Vitamin B12 | |
| Vitamin C | 10.0 % |
| Calcium (mg) | 4.0 % |
| Sugar (g) | 3.0 g |
| Protein (g) | 7.0 g |
-
4 People
Servings
-
10 Mins
Prep Time
-
0 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- 1 tsp. lemon juice
- 1/2 tsp. grated lemon peel
- 1/3 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1 loaf French bread (about 12 in. long)
- 1 large tomato, thickly sliced
Made With
Directions
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Combine lemon juice, lemon peel, Hellmann's® or Best Foods® Real Mayonnaise, salt and pepper in small bowl.
-
Cut 8 slices, about 1/2-inch-thick, from center of bread. Toast lightly, if desired. Evenly spread mayonnaise mixture on bread. Top 4 bread slices with tomato, then remaining bread slices, mayonnaise-side-down. To serve, cut in half. Serve, if desired, with chips, pickle slices and/or soup.
Chef's Tip
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