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Scrumptious Carrot Cake with Cream Cheese Frosting
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Serves
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Prep time
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Cooking Time
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Bite into our delicious Scrumptious Carrot Cake with Cream Cheese Frosting made with Hellmann's® Real Mayonnaise, nutmeg, cinnamon and ginger.
INGREDIENTS
CAKE:
1 box (18.25 oz.) yellow pudding in the mix cake mix
2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
1/4 tsp. ground ginger (optional)
3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
3 eggs
2 cups grated carrot
1 can (8 oz.) crushed pineapple in natural juice, drained
1 cup chopped walnuts or pecans (optional)
FROSTING:
1 package (3 oz.) cream cheese, softened
2 cups confectioners sugar
2 Tbsp. margarine
2 tsp. lemon juice
1 tsp. vanilla extract