Spicy Chicken Burrito Bowl Recipe

Spicy Chicken Burrito Bowl Recipe

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After some inspiration for your next meal? Check out this Spicy Chicken Burrito Bowl recipe, that'll be sure to impress!

  • 4 People

    Servings

  • 20 Mins

    Prep Time

  • 10 Mins

    Cooking Time

  • 30 Mins

    Ready In

 

  • 1/2 cup Hellmann’s® or Best Foods® Spicy Mayonnaise Dressing
  • 1 tbsp. lime juice
  • 1 lb. boneless, skinless chicken breasts, cut into bite-size pieces
  • 1 small red onion, thinly sliced
  • 2 tbsp. chopped fresh cilantro
  • 1/2 tsp. ground cumin
  • 1 tbsp. olive oil
  • 1 cup uncooked long grain rice, cooked according to package directions
  • Favorite Toppings: black beans, corn, avocado, tomato, green onions

Made With

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  1. Combine Hellmann’s® or Best Foods® Spicy Mayonnaise Dressing and lime juice in small bowl until well blended; set aside.

  2. Combine chicken, onion, cilantro and cumin in large bowl; season with salt and pepper if desired. Stir in ¼ cup of the Mayonnaise Dressing mixture.

  3. Heat olive oil in large nonstick skillet over medium-high heat and cook chicken mixture, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes.

  4. Assemble burrito bowls by dividing rice between 4 bowls. Evenly top with cooked chicken, assorted favorite toppings and a dollop of the remaining Mayonnaise Dressing.

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