Try this mouth-watering tempura hot dog recipe that just hits the spot. Crisp, golden and creamy Hellmann's® or Best Foods® Real Mayonnaise. A flavorful crunch in every bite.
INGREDIENTS
1/4 cup white wine vinegar, heated
1/4 cup sugar
2 small fresh beets *, peeled and julienned (1/8- x 1/8- x 3-inch strips)
1 cup vegetable oil
2 eggs
1/2 cup iced water
1 1/4 cups all-purpose flour, divided
4 hot dogs **
4 hot dog buns, split and lightly toasted (if desired)
1/4 cup Hellmann's® or Best Foods® Real Mayonnaise