Turkey Panini

Turkey Panini

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This great turkey panini recipe layers melted cheese, sun-dried tomatoes, roasted peppers and turkey with creamy Hellmann's® or Best Foods® Real Mayonnaise.

  • 2 People

    Servings

  • 15 Mins

    Prep Time

  • 5 Mins

    Cooking Time

  • 20 Mins

    Ready In

 

  • 2 ciabatta rolls *, split
  • 1/4 cup Hellmann’s® or Best Foods® Real Mayonnaise
  • 1/2 lb. sliced deli turkey breast (smoked, if desired)
  • 4 sun-dried tomatoes packed in oil, drained and finely chopped
  • 6 strips roasted red peppers packed in oil, drained
  • 4 slices provolone or Swiss cheese
  • 1 tbsp. prepared basil pesto

Made With

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  1. Spread rolls with Hellmann's® or Best Foods® Real Mayonnaise. Top with turkey, sun-dried tomatoes, roasted peppers, cheese and pesto.

  2. Toast sandwiches in sandwich press or cook in large nonstick skillet until golden and cheese starts to melt.

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