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One Pot Creamy Pasta
Got any veggies left in your fridge begging to be eaten? Add them to this creamy pasta!
NUTRITIONAL FACTS
Servings1
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 0.0 |
| Total Carbohydrates (g) | 0.0 g |
| Fibre (g) | 0.0 g |
| Sodium (mg) | 0.0 mg |
| Fat (g) | 0.0 g |
| Saturated Fat (g) | 0.0 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 0.0 mg |
| Iron (mg) | 0.0 mg |
| Potassium (mg) | 0.0 mg |
| Vitamin B12 | |
| Vitamin D (mcg) | 0.0 mcg |
| Calcium (mg) | 0.0 mg |
| Sugar (g) | 0.0 g |
| Protein (g) | 0.0 g |
-
1 People
Servings
-
15 Mins
Prep Time
-
0 Mins
Cooking Time
-
15 Mins
Ready In
Ingredients
- 1 jar Hellmann’s® or Best Foods® Real Mayonnaise or Hellmann's® or Best Foods® Plant Based Mayo Spread and Dressing
Made With
Directions
-
Choose a base: Choose your favorite pasta: penne, fusilli, macaroni, or use the leftover pasta you’ve already cooked.
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Use up your vegetables and fruits: Add some colorful bell peppers, sweet onions, broccoli, tomato, spinach or any veggies you have left in the fridge.
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Add a protein: Add some well-seasoned chicken strips, beef or bacon. Feel free to use any plant-based option if you would prefer! Freshly cooked or leftover, it does not matter.
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Bring it all together, then add the magic touch: Spoon in a few dollops of delicious Hellmann’s® or Best Foods® Mayonnaise or Hellmann's® or Best Foods® Vegan Dressing and Spread into the pan with your veggies and protein; add your pasta and toss. Add the magic touch. (Choose some lemon juice and zest, fresh ground pepper and grated Parmesan cheese.)
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Enjoy!
Chef's Tip
Want to keep that food waste down? Get more recipe hacks here: hellmanns.com/us/en/food-waste.html
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