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Turkey Wraps
Prepared in just 10 minutes, this turkey wrap recipe makes the perfect lunch with a tasty mixture of smoked turkey, cranberries and Hellmann's® or Best Foods® Real Mayonnaise.
NUTRITIONAL FACTS
Servings2
- Value
| Amount Per Serving | Value |
|---|---|
| Energy (kcal) | 400.0 |
| Total Carbohydrates (g) | 49.0 g |
| Fibre (g) | 3.0 g |
| Sodium (mg) | 1370.0 mg |
| Fat (g) | 16.0 g |
| Saturated Fat (g) | 3.5 g |
| Trans Fat (g) | 0.0 g |
| Cholesterol (mg) | 30.0 mg |
| Iron (mg) | 6.0 % |
| Vitamin A | 8.0 % |
| Vitamin B12 | |
| Vitamin C | 10.0 % |
| Calcium (mg) | 2.0 % |
| Sugar (g) | 9.0 g |
| Protein (g) | 19.0 g |
-
2 People
Servings
-
10 Mins
Prep Time
-
0 Mins
Cooking Time
-
10 Mins
Ready In
Ingredients
- 2 tbsp. Hellmann’s® or Best Foods® Real Mayonnaise
- 3 Tbsp. cranberry sauce
- 1 1/2 tsp. Maille® Old Style Mustard
- 2 burrito size flour tortillas
- 1/2 cup baby spinach leaves
- 1/4 lb. sliced deli smoked chicken breast or regular turkey breast
- 1/2 medium cucumber, peeled, seeded and thinly sliced lengthwise
Made With
Directions
-
Combine Hellmann's® or Best Foods® Real Mayonnaise, cranberry sauce and mustard in small bowl. Spread 2 Tbsp. cranberry mixture on each tortilla. Layer spinach, turkey and cucumber alternately with remaining cranberry mixture on tortillas. Roll up and cut each in half to serve.
Chef's Tip
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